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A 20th Century French Christofle Silver Renaissance Pattern Flatware Service, Bears Christofle 925 Mark, Stamped Sterling

Auction Lot FS43/125

A 20th century French Christofle silver Renaissance pattern flatware service, bears Christofle 925 mark, stamped sterling includes twenty four dessert forks, twelve fish forks, fifteen pastry forks, a serving fork, twelve dessert spoons, fifteen teaspoons, two soup ladles, two sauce ladles, twenty four silver handled dessert knives, twelve silver fish knives, a silver handles butter knife a similar cheese knife and a pair of silver fish servers, contained in an associated polished wood canteen, weighable silver 4892gms, 157.29ozs.
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A 20th Century French Christofle Silver Renaissance Pattern Flatware Service, Bears Christofle 925 Mark, Stamped Sterling (FS43/125) offered in our Two Day Fine Art Sale starting on 9th July 2019 at our salerooms in Exeter, Devon.

Lot Description

A 20th century French Christofle silver Renaissance pattern flatware service, bears Christofle 925 mark, stamped sterling includes twenty four dessert forks, twelve fish forks, fifteen pastry forks, a serving fork, twelve dessert spoons, fifteen teaspoons, two soup ladles, two sauce ladles, twenty four silver handled dessert knives, twelve silver fish knives, a silver handles butter knife a similar cheese knife and a pair of silver fish servers, contained in an associated polished wood canteen, weighable silver 4892gms, 157.29ozs.

Price Realised

£1,600

Department

Silver

Fine Art Category

Continental and Foreign Silver

Sale Information

FS43: Two Day Fine Art Sale
Tuesday, 9th July 2019
Wednesday, 10th July 2019

Okehampton Street, Exeter

This lot will be sold after 10:00am on Tuesday, 9th July 2019 as part of the Silver section of the sale.

Contact

For more information about this particular auction lot, please contact:-

Okehampton Street, Exeter

Telephone: +44 (01392) 413100

Important Notes

Weights and measurements are approximate guidelines only, unless otherwise stated to the contrary.

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